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GrainGenes Reference Report: AAG-49-225

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Reference
AAG-49-225
Title
Genotype and environment effects on bread-making quality of Swedish-grown wheat cultivars containing high-molecular-weight glutenin subunits 2+12 or 5+10
Journal
Acta Agriculturae Scandinavica Section B-Soil And Plant Science
Year
1999
Volume
49
Pages
225-233
Author
Johansson E
Svensson G
Tsegaye S
Keyword
bread volume
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